Grouper Fish

Grouper are a prized food fish, caught commercially. Grouper is the most commonly caught in the Indonesia Sea, along from Aceh Sumatera to Papua.

 

GROUPER

Epinephelus spp

Origin

Indonesia

Wild/Farmed

Wild

Methode of Catch

Hook and Line

Season

Year Round

Nov-Apr more plentiful

Fresh/Frozen

Fresh and Frozen

Form/Size Specification

Skin Less Fillet and skin less tail on

Natural Fillet:

4/6, 6/8, 8/10, 10/12 oz

Product specification

Light pink to clear meat color, full fillet, belly trimmed, boneless, Individually quick frozen (IQF), Individually Vacuum packed (IVP)

Packaging

10 lbs and 22 lbs

Private pack and bulk pack.

Sustainable

Yes, Manage Fishery

Grouper are a prized food fish, caught commercially. Grouper is the most commonly caught in the Indonesia Sea, along from Aceh Sumatera to Papua.